1) Very typical food in Argentina, they were originally brought by Spanish people, like the Gallegos and the Criollos. Over time, Argentinians changed the recipe, adding local ingredients and flavours. a) Pizza b) Beer and Wine c) Empanada  d) Hot Dogs 2) Italian immigrants brought it to Argentina. But here, people made it special by adding local ingredients and creating their own style. a) Coffee with Milk and Croissants (Medialunas) b) Pizza c) Empanada  d) Hot Dogs 3) It is a very popular way of cooking meat in Argentina. It was influenced by European immigrants who brought new ways to prepare and cut the meat. a) Beer and Wine b) Barbecue c) Ice Cream d) Pastries and Alfajores 4) This breakfast is very common in Argentina. It comes from European traditions, especially from Italy and Spain. a) Pastries and Alfajores b) Cheese c) Locro d) Coffee with Milk and Croissants 5) Many of them come from Spanish and European traditions, but were changed a little in Argentina to include local flavours. a) Pizza b) Pastries and Alfajores c) Cheese d) Empanada  6) The tradition of making this in Argentina comes from Italy. Cities like La Plata and Buenos Aires are famous for their style. It is very cold. a) Empanada b) Ice Cream c) Coffee with Milk and Croissants d) Barbaque 7) The idea of eating sausages in a bun came from the United States and Germany. In Argentina, it became popular and part of local food. We usually eat it in parties a) Hot Dogs b) Beer and Wine c) Pastries and Alfajores d) Cheese 8) These drinks are made a lot in Argentina, but the ways to make them came from Europe. a) Cheese  b) Locro c) Pastries and Alfajores d) Beer and Wine 9) It is a traditional stew that many people eat in Argentina. a) Barbaque b) Cheese c) Hot Dogs d) Locro 10) Making it in Argentina was influenced by European traditions, especially from Spanish and Italian immigrants. It is yellow. a) Cookies and Alfajores b) Beer and Wine c) Locro d) Cheese 

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