A commissionaire - Helps people at the door of a building or hotel. He or she opens doors and gives directions., A sous-chef - helps the head chef in the kitchen. He or she cooks food and helps other cooks., A waiter/ a waitress - serves food in a restaurant. He takes orders and brings food to the table., A barman / a bartender - prepares and serves drinks in a bar., A chambermaid - cleans hotel rooms. She makes beds and changes towels., A cook - prepares food in a kitchen. He or she makes meals for people to eat., A receptionist - works at the front desk. He or she answers the phone, talks to visitors, and helps people when they arrive., A kitchen steward - makes sure the kitchen is clean and ready for the chefs to cook.,

At the hotel - Professions

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