Process used by plants to make food - Photosynthesis, Sugar produced in photosynthesis - Glucose, Green pigment in chloroplasts - Chlorophyll, Factor that controls the rate of a reaction - Limiting factor, Break down of sugar for energy - Respiration, Energy stored in the bonds of molecules - Chemical energy, Organelles of photosynthesis in plants - Chloroplasts, Gas need for photosynthesis - Carbon dioxide, Gas produced in photosynthesis - Oxygen, Non-living conditions in a habitat - Environmental conditions, Energy source used in photosynthesis - Light, Chemicals that control reaction rates. - Enzymes,
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Photosynthesis
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Andrewhartley
Secondary
Biology
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