Turkey - A large bird often roasted and served as the main dish during Thanksgiving., Stuffing - A savory side dish made of bread, herbs, and seasonings, often cooked inside or alongside the turkey., Gravy - A rich, savory sauce made from the juices of cooked meat, typically served over turkey and mashed potatoes., Pumpkin - A large orange squash commonly used in pies and other desserts during Thanksgiving., Thankful - Feeling or expressing gratitude and appreciation., Cranberry - A small, tart red berry used to make a sauce often served with Thanksgiving turkey., Feast - A large, celebratory meal, especially one with a variety of dishes., Family - Close relatives who often gather together to celebrate holidays like Thanksgiving., Pie - A dessert with a pastry crust and various fillings, such as pumpkin, apple, or pecan, commonly served on Thanksgiving., Harvest - The process of gathering mature crops, a traditional theme of Thanksgiving in honor of the fall harvest.,

Thanksgiving vocabulary

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