bake - 煱, beat - 打, stir - 攪, fry - 炒, sprinkle - 閃, pour - 倒, spread - 塗, ready to cook - 準備做飯, add salt to the pasta - 加鹽, remove from the heat - 取出, leave to cool - 冷卻, make the icing - 做冰, heat up the milk - 加熱, turn on the oven - 開焗爐,

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