1/2 oz - 1 Tbsp, 3 tsp - 1 Tbsp, 8 oz - 1 C; 1/2 pt, 16 oz - 2 C; 1 pt, 32 oz - 4 C; 2 pt; 1 qt, 64 oz - 8 C; 4 pt; 2 qt; 1/2 gal, 128 oz - 16 C; 8 pt; 4 qt; 1 gal,

Kitchen Measurements

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