Is it ok to store cooked food above raw food in your fridge? - Yes, Is it possible to smell, taste or see food to know that it has gone off? - No, The temperature danger zone is ... - between 5 and 60 degress, Raw and cooked meat can be chopped on the same chopping board. T/F - False, Chicken should be cooked to an internal temperature of ... - 75 degrees or higher, When should food handling gloves be changed? (3 situations) - after handling rubbish, after every break & after cleaning, The main problem with pests (mice, rats, ants, ...) ... is that they ... - spread disease, Fish, oysters and sushi are high risk foods because ... - they are easily contaminated, The safest place to defrost a frozen chicken is ... - in the fridge on the bottom shelf, The main reason food handlers should wear an apron, hat and gloves is to... - protect food from contamination, a bain-maire keeps food at above ...... degrees - 60, The food that most commonly causes allergic reactions are ... - nuts, fish and shellfish, Can someone with a dairy allergy eat yoghurt, cheese and butter? - No, anaphylaxis is a problem of what system in the body? - The immune system, Why are some salad dressings a risk for food poisoning? - Because some contain eggs - mayonnaise, aioli, etc, Are green potatoes safe to eat? - No, What method of cooking destroys most food allergens?  - None, Chemicals should be stored away from  - food preparation/storage areas,

DoFoodSafely QUIZ

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