1) This is the process we do before we enter the guest room. a) Knock the door b) Call the guest c) Shout the guest d) Chat the guest 2) The preparation of the needed ingredients or equipment. a) Mise en scene b) Mise en place 3) Service called in a hotel room when we deliver food is? a) Food Service b) Hotel Service c) Special Service d) Room Service 4) Use to present the bill a) Bill receipt b) Bill pouch c) Bill holder/folder 5) Guest room information that we have to know when taking room service order a) Guest name b) Room number c) Floor number d) Plate number 6) Important equipment use to deliver food a) Table b) Cart c) Trolley d) Chair

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