1) What can be used to pour large quantities of substances into small openings? a) funnel b) pitcher c) measuring cup d) container 2) What can you use to flip over your eggs nice and easy? a)  tongs b) spatula c) wooden spoon d) fork 3) What particular equipment is use in baking? a) pressure cooker b) oven c) gas stove 4) What kind of cup helps you put exactly how much of something you need in recipe? a) measuring cup b) plastic cup c) measuring spoon d) transparent cup 5) Janie needs to mix her buttercream icing for 5-10 mins to accomplish the correct consistency. Which piece of equipment listed below would be the BEST choice to use for this task? a) whisk b) teaspoon c) electric mixer d) blender

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