1) A small space that is hidden or partly sheltered. a) Sag b) Bruises c) Perishable d) Bumpy e) Nooks f) Crannies 2) The state of sinking or bending a) Sag b) Bruises c) Perishable d) Bumpy e) Nooks f) Crannies 3) Usually food that typically spoils within a relatively short amount of time. a) Sag b) Bruises c) Perishable d) Bumpy e) Nooks f) Crannies 4) Uneven, with many patches raised above the rest a) Sag b) Bruises c) Perishable d) Bumpy e) Nooks f) Crannies 5) An area of discolored skin a) Sag b) Bruises c) Perishable d) Bumpy e) Nooks f) Crannies 6) A small break or slit a) Sag b) Bruises c) Perishable d) Bumpy e) Nooks f) Crannies 7) Made from a selection of lettuces with other edible leaves such as dandelion greens, mustard greens, and radicchio. a) Mesclun b) Arugula c) Endive 8) A salad vegetable with curly green leaves; vegetable chicory a) Arugula b) Mesclun c) Endive 9) A yellowish-flowered Mediterranean herb (Eruca vesicaria sativa) of the mustard family cultivated for its foliage which is used especially in salads. a) Endive b) Arugula c) Mesclun

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