1) This machine is used for drinks that do not need blending especially those containing cream or ice cream. a) b) c) d) 2) This is typically contains the most frequent poured liquors (pouring or house brands). a) b) c) d) 3) It is used to measure amount of liquor poured over a drink. a) b) c) d) 4) It is a tool for scooping ice from the ice bin. a) b) c) d) 5) It is protective device place on bar counters to protect glasses and other fragile items from breakages a) b) c) d)

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