ARROZ, ESPAGUETIS, MACARRONES, SOPA, CALDO, LENTEJAS, PESCADO, CROQUETAS, ENSALADA, TOMATE, LECHUGA, BRÓCOLI, COLIFLOR, ZANAHORIAS, PIMIENTOS, PURÉ, PATATAS FRITAS, PATATAS COCIDAS, HUEVOS FRITOS, HUEVOS COCIDOS, SARDINAS, ACEITUNAS, PIZZA, BOCADILLO, QUESO, PAN, GALLETAS, CHOCOLATE, TARTA, YOGUR.

COMIDAS II

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