1) Pack white sugar into measuring cup just enough to hold its shape. a) IN b) OUT 2) Place the cupp on a flat surface and pur the liquiduntil it reaches the correct line on the measuring cup. a) IN b) OUT 3) Used a heated spoon to measure honey. a) IN b) OUT 4) Sift dry ingredients as flour BEfore measure. a) IN b) OUT 5) Shake the measuring cup to get the exact measurement a) IN b) OUT

Leaderboard

Visual style

Options

Switch template

Continue editing: ?