Making the soup - I helped to chop up the ingredients for the soup., To chop correctly and carefully we used the 'claw' grip., We used the 'bridge' cutting grip to cut safely and effectively., Evaluating our soup - After trying my soup, I scored it in the same way that we scored the brand soups in the initial blind test. , These were my scores - Taste: 0/10 Texture: 0/10 Smell: 2/10 Appearance: 3/10  , Conclusion - Overall, I didn't really like my soup because of the texture. It was lumpy and had too many veggies. ,

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