Composting - the process where microorganisms breakdown organic materials (in the presence of oxygen), which produce carbon dioxide, heat and organic residues that may be used as a soil additive., Food organics - includes food waste from households or industry including food processing waste, out-of-date or off food, meat, fruit and vegetable scraps. It excludes liquid wastes., Garden organics - are derived from domestic, industrial and commercial garden sources including grass clippings, woody garden organics, trees and limbs, stumps and roots. Also referred to as green waste or green organics., Kerbside collections - are the waste collection services provided by local councils to residential properties including garbage, commingled recyclables and garden organics. It excludes hard waste., Landfill - is a site for the disposal of waste to land., Litter - includes rubbish and waste left in public or open spaces., Mulch - is any garden organics product that has undergone composting for a period of not less than 6 weeks, which is then suitable for placing on soil surfaces., Recycling - is a term that covers a wide range of activities including collection, sorting, reprocessing and manufacture into new products., Waste - anything that is no longer valued by its owner and which is, or will be, discarded., Contaminated - when an unwanted substance has been added to something., Audit - a thorough check or examination of something to see if it matches the rules or expectations,

Waste Audit

di
Stampa
Incorpora

Classifica

Stile di visualizzazione

Opzioni

Cambia modello

Ripristinare il titolo salvato automaticamente: ?