1) The process by which plants  produce glucose. Happens in the chloroplasts. a) Photosynthesis b) Respiration c) Respiratory products d) stomata 2) Carbon dioxide + water ------ glucose + oxygen a) Stomata b) Photosynthesis word equation c) Respiratory reactant d) Circulatory system 3) Glucose + oxygen ------- water + carbon dioxide + energy a) respiration word equation b) xylem 4) It transports the water from roots to the leaves. a) xylem b) phloem 5) In plants, it refers to the ways new plants are produced, either through sexual or asexual means. a) Respiration b) Reproduction c) Transpiration d) Seed dispersal 6) It is where pollen lands here. a) filament b) anther c) stigma 7) It is produce by a flower to attract pollinators a) nectar b) pollen c) seeds d) pollen and nectar 8) Type of organism that absorbs sunlight to produce their own food. a) autotrophs b) algae 9) Part of the tree where photosynthesis occurs a) roots b) leaves c) stem d) flower 10) It is the hard protective layer on the outside of the trees. a) branches b) roots c) bark 11) Scientific term for a leaf stalk a) Base b) Petiole c) Margin 12) It holds the plant upright a) roots b) leaves c) stem 13) Method of dispersal a) Wind b) Water c) Animals 14) Method of dispersal a) wind b) expulsion c) water d) animal and expulsion 15) Method of seed dispersal a) wind b) water c) animal d) animal and expulsion 16) In order to germinate a broad bean seed requires a) water b) fertiliser c) soil d) sunlight 17) When flower is fertilised, the ovule will develop into a  a) bulb b) fruit c) seed d) shoot 18) It is typically green, protect the developing bud. a) petals b) stamen c) pistils d) sepal 19) From the experiment in photosynthesis it acts as an indicator. a) starch b) iodine 20) Foods like potatoes, rice, and bread will turn blue-black when iodine is added, indicating the presence of a) water b) starch c) oxygen 21) These are usually colourful and the smell good so they attract insects. a) petals b) stigma c) ovules d) ovary 22) It carries water to all parts of the leaf and collect and carry away the food made in the leaf cells. a) veins b) leaf margin c) lamina d) mid-rib 23) The attractive forces between the water molecules in the liquid a) transpiration b) gravity c) capillary action 24) It produces by the pollen grows down through the cells of the style and into the ovule. a) ovule b) pollen tube c) sperm cells d) style 25) The first stage in germination where seeds absorb water, causing it to swell. a) Transpiration b) Development of a seedling c) Inhibition d) Emergence of the Hypocotyl and Plumule

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