southern fried chicken - beer battered and fried, vanilla custard with caramelized sugar crust - creme brulee, filled with salted caramel and served with chocolate dipping sauce - salted caramel beignet, served with crawfish monica sauce - fried softshell crab pasta, garnished with american cheese, bacon - big sky burger, served on the side of the red snapper - buttered green beans, the sauce on the chicken rosalie pasta - mushroom, grilled corn and chicken cracklins - served with southern fried chicken, 12 oz steak - wagyu, type of cheese on arugula salad - feta, house whiskey cream sauce - on the steak and frites, homemade remolaude dressing and crawfish tails - layered on fried green tomatoes, flatiron steak - steak and frites, balsamic reduction sauce - drizzled over the bruschetta, 24 oz steak - cowboy cut bone in ribeye, lemon garlic butter sauce - red snapper calcasieu, 2 cheeses in prime caesar salad - grated pecorino, mozzarella twist, 3 ingredients for chop salad - iceberg, cucumber, heirloom tomatoe, 3 cheeses in french onion soup - mozzarella, parm, gruyere, does the sweet corn pudding have garlic in it - yep, 16oz steak - ribeye, 14oz steak - NY strip, crawfish and corn bisque is garnished with - onion crisps, oscar style - crabmeat, asparagus, bearnaise, 8oz steak - filet mignon, flash fried and tossed with balsamic syrup - brussel sprouts, 2 cheeses in hash browns - cheddar, montgomery jack, how big are the patties on the burger - 4oz,

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