A patient needs treatment with interferon, a protein that helps the body fight viral infections and some cancers, but the current supply is limited and expensive. - Genes that can be inserted into bacteria to produce large quantities of interferon., Certain fruits and vegetables have a short shelf life, leading to significant food waste. - Genes that modify the plant's cell structure to improve texture and extend shelf life., Chronic diseases like cancer and heart disease are major health concerns. - Genes that, when expressed in edible plants, produce compounds that may help prevent or reduce the risk of developing certain chronic diseases.,

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